Chicago-Style BBQ Ribs
by Clair
Prep time: 0:15
Overall time: 2:00
Servings:
INGREDIENTS
1/2 cup ketchup
1/2 cup brown sugar
1 cup BBQ sauce
1/2 cup vinegar
1/4 cup sugar
1 Tbsp. worcestershire sauce
2 tsp. paprika
2 tsp. onion powder
2 lbs. country-style back ribs
INSTRUCTIONS
Bake ribs at 450°F for 20 minutes. Pour off fat. Reduce oven to 300°F and cook 30 minutes more. Meanwhile, mix sauce and simmer over low heat for 30 minutes. Drain ribs and cover with sauce. Cook another hour, basting every 15 minutes.
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Tagged: barbecueribs, maincourses, pork add tags
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1 Recipe Reviews
Tracy N.
reviewed Chicago-Style BBQ Ribs
I usually do not eat many ribs, but this recipe was one that would make me eat them more. Very tasty and simple.
