Pork Chops and Apple Slices

by vikki

Prep time: 0:15 Overall time: 6:00

SERVINGS

4 servings scale / convert

INGREDIENTS

4 pork loin chops, well trimed
2 md. apples, peeled, cored, sliced
1 tsp. butter
1/4 tsp. nutmeg
Salt and pepper, to taste

INSTRUCTIONS

Brown chops quickly, drain well. Arrange layer of apples in crock, then layer of chops; repeat. Dot with butter sprinkle with nutmeg. Add salt and pepper. Cover and cook on low 6-8 hours.

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TAGS

main courses, pork, porkchops add tags

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