Easy Mexican Rice
by Michelle Young
Prep time: 0:25
Overall time: 0:35
Servings: 6 servings
INGREDIENTS
2 tbsp. oil
1 cup uncooked rice
1 (14 oz) can stewed tomatoes
1 small onion, minced
1/4 cup chopped green pepper
1 tsp. chili powder
2 cups water
INSTRUCTIONS
In a large skillet, heat oil and add rice. Saute, stirring for 5 minutes or until evenly browned. Add all ingredients; mix well. Cover with lid; simmer until rice is tender for approximately 30 minutes. Remove lid and let rice dry out.
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Tagged: mexican, mexicanrice add tags
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1 Recipe Reviews
jerry
reviewed Easy Mexican Rice
My wife has been making Mexican Rice for several years now but 'it was never as good as this!' Those are her words not mine.
