Zesty Sloppy Joes

by Julie Ann Higgins

Prep time: 0:20 Overall time: 1:20

Servings: 20 servings

INGREDIENTS

4 lb. ground beef
1 cup chopped onion
1 cup finely chopped green pepper
2 cans tomato soup
1 can (15 oz.) thick and zesty tomato sauce
1 can (8 oz.) tomato sauce
3/4 cup brown sugar, packed
1/4 cup ketchup
3 tbsp. Worcestershire sauce
1 tbsp. prepared mustard
1 tbsp. dry mustard
1 tsp. chili powder
1 tsp. garlic salt
20 to 25 hamburger buns

INSTRUCTIONS

In large saucepan or Dutch oven over medium heat, brown beef and onion. Add green pepper. Cook and stir for 5 minutes; drain. Add the next 10 ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Serve on buns.

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Tagged: maincourses, sandwiches, sloppyjoes add tags

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