Horseradish Cheese Spread

by Evelyn Hughes

3 rating3 rating3 rating3 rating3 rating Prep time: 0:10 Overall time: 0:10

SERVINGS

4 servings scale / convert

INGREDIENTS

2 lb. American cheese, cubed
1/2 cup prepared horseradish
1/3 cup mayonnaise
1 tsp. tabasco
1/4 tsp. garlic salt
1/4 tsp. Worcestershire sauce

INSTRUCTIONS

Melt cheese in the top of a double boiler over simmering water until smooth. Add remaining ingredients and stir until smooth. Spoon into containers and refrigerate. Serve with crackers or raw vegetables.

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