Peanut Butter S'mores

by Karen Green

Servings: 4 servings

INGREDIENTS

2 pkg. (1.6 oz. each) chocolate covered peanut butter cups, unwrapped
8 Graham cracker squares
4 lg. marshmallows

INSTRUCTIONS

Place 1 peanut butter cup on each of 4 crackers. Spear marshmallows on long fork or clean stick. Toast over campfire coals or over grill on low heat. Place toasted marshmallow on top of each peanut butter cup. Top each with cracker. Press together and hold for a few seconds to melt chocolate.

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Tagged: smores, snacks add tags