Peanut Butter Chocolate Rice Krispie Treats

by Dave Prelip

Prep time: 0:10 Overall time: 1:10

Servings: 36 servings

INGREDIENTS

2 cups sugar
2 cups corn syrup
18 oz. peanut butter
8 cups Rice Krispies
6 oz. butterscotch morsels
6 oz. semi-sweet chocolate chips

INSTRUCTIONS

Bring sugar and syrup to a boil. Add peanut butter and cook, stirring until well blended. Remove from heat and pour hot mixture over cereal. Mix quickly and thoroughly. Spread in a greased 9x12x2-inch pan. Sprinkle butterscotch and chocolate morsels over top. Press morsels into bar mixture lightly with spoon. When cool, cut into bars and store at room temperature.

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Tagged: ricecrispytreats, snacks add tags

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