Mississippi Mud Cookies

by Kathleen Morrison

2 rating2 rating2 rating2 rating2 rating

SERVINGS

30 scale / convert

INGREDIENTS

1/2 cup milk
2 cups sugar
1 stick butter
3 tbsp. cocoa powder
1/2 cup peanut butter
1 tsp. vanilla
3 cups oats

INSTRUCTIONS

In saucepan mix together the milk, sugar, butter and cocoa. Boil (rolling) for 1 minute; remove from heat and stir in peanut butter and vanilla. Stir in oats. Drop by teaspoonfuls onto waxed paper. Allow to cool (to hasten cooling refrigerate).

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1 Recipe Reviews

c martin

c martin reviewed Mississippi Mud Cookies
my mother made this for my brothers and sisters and myself when we were kids. since my mother has gone to be with the Lord, we have been trying to find this recipe. thanks for bringing back special memories. October 25, 2000