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Mini Big Macs

by Art

5 rating5 rating5 rating5 rating5 rating Prep time: 0:05 Overall time: 0:05

Servings: 1 serving

INGREDIENTS

2 vanilla wafers
Chocolate mint wafer
Coconut, flaked
Honey, warmed
Sesame seeds
White frosting
Green food coloring

INSTRUCTIONS

Take 2 Vanilla Wafers. Brush one with warmed honey and sprinkle with sesame seeds. Color flaked coconut; let turn green by diluting food color with water and sprinkling/shaking/rubbing in a plastic bag until color is evenly distributed. Spread on a plate and let dry. Using white frosting as the mayonaise/glue, layer cookie, mayo, lettuce, Chocolate mint patty, mayo, and sesame topped cooky to look like a burger.

CHEF COMMENTS

Neat for individual place setting name tags (written on top of bun) or favors to go with the big cake.

Tagged: cookies, desserts, hamburgercookies add tags


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2 Recipe Reviews

dragonfly

dragonfly reviewed Mini Big Macs
I also forgot to mention you can color some of the frosting yellow for mustard, and some red for catsup. August 9, 2006

dragonfly

5 rating5 rating5 rating5 rating5 rating dragonfly reviewed Mini Big Macs
I used to make these when I was a little girl, and have been looking for the recipe ever sence. The kids loved them and had alot of fun making them. Takes me back :) August 9, 2006

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