Impossible Brownie Pie

by Kathleen Morrison

Prep time: 0:15 Overall time: 0:50

Servings: 8 servings

INGREDIENTS

4 eggs
4 oz. sweet chocolate squares, melted and cooled
1/2 cup Bisquick® baking mix
1/2 cup brown sugar, packed
1/2 cup granulated sugar
1/4 cup margarine, softened
3/4 cup chopped nuts

INSTRUCTIONS

Heat oven to 350°F. Grease pie plate, 9x1-1/4-inches. Beat all ingredients except nuts until smooth, 2 minutes in blender on high, stopping blender occasionally to stir, or 2 minutes with hand beater. Pour into plate; sprinkle with nuts. Bake until knife exerted in center comes out clean 30 to 35 minutes. Cool 5 minutes. Serve with ice cream if desired.

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Tagged: browniepie, desserts, pies add tags

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