Foolproof Chocolate Mousse

by Kathleen Morrison

Prep time: 0:10

Servings: 4 servings

INGREDIENTS

1 pkg. chocolate instant pudding
1 Cool Whip or whipped cream

INSTRUCTIONS

Make the pudding according to package directions. Fold it into some Cool Whip or whipped cream. Refrigerate. Eat.

CHEF COMMENTS

Variations:
Swirl a little raspberry jam through it or add your favoriteliqueur.

Tagged: chocolatemousse, desserts, mousse add tags

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