Easy Chocolate Pudding Recipe

by Elise Monnia

2.5 rating2.5 rating2.5 rating2.5 rating2.5 rating

SERVINGS

2 servings scale / convert

INGREDIENTS

2 oz. unsweetened chocolate
3 tbsp. corn starch
3/4 cups sugar (more if you like it sweeter)
2 cups milk (2% is good, not skimmed)
1 tsp. vanilla extract

INSTRUCTIONS

In saucepan combine all ingredients except vanilla. Over medium heat stir constantly, be patient it will thicken as it comes to a boil. Add vanilla and cook while stirring another minute or two. Cool in fridge uncovered for a few hours.

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TAGS

chocolatepudding, custardsandpuddings, desserts add tags


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1 Recipe Reviews

Jill G

Jill G reviewed Easy Chocolate Pudding Recipe
The recipe is easy and tasty. I find a pinch of salt really brings the flavor out. June 28, 2004