Pizza Dough

by bobbyosaurus

Prep time: 2:00 Overall time: 2:00

Servings: 16 servings

INGREDIENTS

1 envelope active dry yeast
1 cup warm water 100 to 110 degrees
3 cups all purpose flour
1/2 tsp salt
2 tbs vegetable oil

INSTRUCTIONS

Put ingredients in order of your bread machine from manufacturer.
Turn on dough cycle of machine.
When dough cycle is complete, put in greased bowl, turn dough over and let rise for 30 minutes.
Shape into 2 large pizza pies.
Add sauce and toppings of your choice.
Bake at 550 degrees until cheese is melted and crust is golden brown.

CHEF COMMENTS

This can be done in your bread machine, easy as 123

Tagged: breads, doughsandcrusts, pizzadough add tags

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