Peanut Butter Fluff Pie

by zukolover

5 rating5 rating5 rating5 rating5 rating Prep time: 0:10 Overall time: 0:30

Servings: 6 pieces

INGREDIENTS

◘ Pie Crust.

◘ 8 oz. softened cream cheese.

◘ 1 cup of peanut butter.

◘ 1 can of Eagle Brand sweetened condensed milk.

◘ 1 envelope of unflavored gelatin.

◘ 1 tablespoon of lemon juice.

◘ 1 teaspoon of vanilla extract

◘ 2 cups of whip cream.

INSTRUCTIONS

Beat cream cheese. Mix in gelatin, peanut butter, and condensed milk. Add lemon juice and vanilla extract. (mix well.) Fold in cool whip. Top off pie with cool whip. Chill for 4 hours. ENJOY!!!! ☺

CHEF COMMENTS

This is an addicting and delicious dessert!!

Tagged: desserts, peanutbutterpie, pies add tags


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1 Recipe Reviews

zukolover

5 rating5 rating5 rating5 rating5 rating zukolover reviewed Peanut Butter Fluff Pie
July 29, 2008

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