Orange Knots

by fivecutekids

5 rating5 rating5 rating5 rating5 rating Prep time: 0:10 Overall time: 0:20

Servings: 12 servings

INGREDIENTS

12 Rhodes Texas rolls, thawed but still cold
1 medium orange rind, grated
1/2 cup sugar
1/4 cup butter, melted

citrus glaze:
1 cup powdered sugar
1 tablespoon butter, melted
3 tablespoons orange juice
1/2 teaspoon vanilla

INSTRUCTIONS

Mix grated orange rind with sugar. Roll each roll into a 9-inch rope. Tie in a loose knot. Roll each knot in melted butter and then in rind/sugar mixture. Place on baking sheet sprayed with non-stick cooking spray. Cover with plastic wrap and let double in size. Remove wrap. Bake at 350 degrees F 15-20 minutes. Remove from pan and place on a cooling rack. Brush with citrus glaze while still warm.

CHEF COMMENTS

Perfect for breakfast or brunch, quick and easy.

Tagged: breads, doughnuts add tags


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