Snow White Icing
Prep time: 0:25
Overall time: 0:25
SERVINGS
3 cups scale / convert
INGREDIENTS
3 cups Icing sugar (confectioner’s / powdered)
3 tbsp. milk
3/4 cups shortening, such as Crisco, softened
1/2 tsp. vanilla
1/2 tsp. almond flavoring
1/4 tsp. salt
INSTRUCTIONS
Put all ingredients into small mixing bowl. Beat together well. Add more milk or icing sugar if needed for easy spreading. Makes about 3 cups.
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CHEF COMMENTS
This is the whitest of the whites. Great for piping onto cakes. Tints easily for truer colors.
TAGS
desserts, frostingsandicings, icing add tags
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1 Recipe Reviews
ellen546
reviewed Snow White Icing
this icing was kind of thick...then i added about a tablespoon of milk and it thinned out... but then i had to keep adding sugar...
it tastes great but it took quite a while to get it thick enough to spread but thin enough to not look like a brick...
mmm
