Cole Slaw

by mrcole

Servings:

INGREDIENTS

1 head cabbage, cored and thinly sliced
1 medium onion, thinly sliced
1 1/2 cups shredded carrot
1 bell pepper, chopped
1 cup apple cider vinegar
1 cup sugar
1 tsp dry mustard
2 tsp celery seed
1/2 cup canola oil

INSTRUCTIONS

Combine cabbage, onion,carrot and bell pepper in a bowl. In a sauce pan, combine vinegar,sugar, dry mustard, and celery seed; bring to a boil, stirring until sugar dissolves. Remove from heat and stir in canola oil. Pour mixture over salad mixture and mix well. Refrigerate.

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Tagged: coleslaw, salads add tags

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