Cinnamon Berry Sauce For Ice Cream

by mrcole

Overall time: 0:10

Servings: 4 servings

INGREDIENTS

2 cups frozen unsweetened blueberries
1/4 cup sugar or Splenda
2 teaspoons cornstarch
1/4 cup water
2 tablespoons lemon juice
1/2 teaspoon cinnamon

INSTRUCTIONS

Combine all ingredients in a sauce pan. Bring to a boil, reduce heat and simmer for 5 minutes. Serve warm over ice cream. You can use any of your favorite frozen unsweetened fruit.

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Tagged: blueberrysauce, sauces add tags

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