Crockpot Steamed Fruit Pudding

by olga

Servings:

INGREDIENTS

3/4 cup hard margarine or butter, softened
3/4 cup granulated sugar
2 large eggs
1/2 cup prepared orange or apple juice

2 cups raisins
1 1/2 cups cut mixed glazed fruit
1 cup fine dry bread crumbs
1 tsp. ground cinnamon
1/2 tsp. ground allspice
3/4 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 cup all purpose flour

INSTRUCTIONS

Cream margarine and sugar together in bowl. Beat in eggs, 1 at a time. Add orange juice. Beat.

Combine remaining 9 ingredients in separate large bowl. Stir together well. Pour orange juice mixture into dry ingredients. Stir until moistened. Turn into greased 8 cup pudding pan. Cover with greased foil, tying sides down with string. Place on wire trivet in 5 quart slow cooker. Pour boiling water into slow cooker to reach halfway up sides of pudding pan. Cover. Cook on High for 5 hours. Serves 16.

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CHEF COMMENTS

Serve with your favorite pudding sauce. A carefree method for cooking a fruit pudding.

Tagged: custardsandpuddings, desserts, fruitpudding add tags

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