Bloody Mary with Pepper-Infused Vodka

by ryansnyder

5 rating5 rating5 rating5 rating5 rating Prep time: 0:10 Overall time: 0:10

SERVINGS

8 servings scale / convert

INGREDIENTS

32 fl. oz. tomato juice

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2 tbsp. Worcestershire sauce
2-1/2 tsp. grated horseradish
2 lemons, squeezed
1 tsp. celery seed
1 tsp. fresh cracked pepper
1/2 tsp. Tabasco sauce
Ice cubes
Celery stalks
Olives

INSTRUCTIONS

Mix together ingredients. Pour over ice. Serve with a celery stalk and 2 olives.

CHEF COMMENTS

When you make the Pepper-Infused Vodka - http://foodgeeks.com/recipes/19028 - you have to do something fun with it. This is the best Bloody Mary I've ever had.

TAGS

alcoholicbeverages, beverages, bloodymary, cocktails add tags


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