Firehouse Salsa
by get8
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Prep time: 1:00
Overall time: 1:00
Servings:
INGREDIENTS
1 bunch cilantro
5 tomatoes (tennis ball size)
5 italian plum tomatoes
1 large white onion(softball size)
1 large green pepper
1 lime
1 habanero pepper
2 TBS extra virgin olive oil
1 tsp finely minced garlic
sea salt & fresh ground pepper to taste
INSTRUCTIONS
Dice tomatoes, onion and green peppers into 1/4 inch pieces and put in large bowl. Add the finely chopped bunch of cilantro (just the leaves). Add juice of lime. Add as much of finely chopped habanero as you like or other pepper of your choice. Add the rest of the items. Enjoy!
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