Catalan Bread with Tomato

by mario

Servings: 4 servings

INGREDIENTS

4 slices toasted country bread
2 cloves peeled garlic, sliced in 1/2 lengthwise
2 ripe tomatoes, sliced in 1/2 crosswise
Olive oil
Sea salt

INSTRUCTIONS

Rub surface and crusts of toasted bread with open face of halved garlic clove. Gently squeeze tomato half while rubbing across the surface of the bread. Drizzle bread with olive oil and sprinkle with sea salt.

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Tagged: bread, spanish add tags

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