Chilli Chakaery Roll

by ixl105

Prep time: 0:10 Overall time: 1:10

Servings:

INGREDIENTS

1 bg Soft Tortilla
1 box Cream cheese
Fresh Garlic or Garlic Powder
Red Chilli flakes
1 cup finely cut onion or spring onions
salt

INSTRUCTIONS

Mix together cream cheese, salt, red chilli flakes and spring onion. Heat a skillet; place one tortilla on skillet and heat both sides. Spread the cream cheese evenly on the tortilla. Start rolling the tortilla from one end and the roll it completely. Repeat instructions until all tortillas have been used.

Keep all the rolls either in a zip lock bag or cover with plastic wrap and keep in the refrigerator until you are ready to serve them. When ready, take out the rolls and cut them in small circles (thickness depend upon your choice).

CHEF COMMENTS

Enjoy it is very yummy.

Tagged: appetizers, rollups add tags

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