Toothpick Party Sausages and Secret Sauce
by jujubee
![]()
![]()
![]()
![]()
Prep time: 0:15
Overall time: 0:30
Servings:
INGREDIENTS
1 (12 ounce) bottle chili sauce (found on the ketchup isle)
1/2 cup seedless grape jelly
pre-cooked dinner sausage (of your choice)
toothpicks
INSTRUCTIONS
Mix chili sauce and grape jelly over medium heat, stirring until combined. Drain sausages and slice if neccesary. Add sausage to sauce and let heat through (you may transfer to a crockpot if you want to keep them warm for a while). Serve buffet style, with a box of toothpicks, so your guests can poke away at them! Yum!
CHEF COMMENTS
My Husband's Best friend's wife gave me this "Secret" simple recipe. You can really use any pre-cooked sausage you like, we prefer sliced kielbasa and mini smoked sausages combined.
Tagged: appetizers, sausageappetizers add tags
Have you made it? What'd you think?
Log in to review this recipe.

