Strawberry Sorbet

by coffeemom

2 rating2 rating2 rating2 rating2 rating Prep time: 1:00 Overall time: 3:00

SERVINGS

4 servings scale / convert

INGREDIENTS

1 pint fresh strawberries
3/4 cups orange juice
1/2 cup milk
1/4 cup honey
2 egg whites
1 tbsp. honey

INSTRUCTIONS

Remove tops from the berries. In a blender container, place berries, orange juice, milk, and 1/4 cup honey. Cover; blend 1 minute or until smooth. Pour into a plastic container and chill for one hour.

Beat egg whites until soft peaks form. Add 1 tbsp. honey to egg whites and beat until stiff. Fold into chilled strawberry mixture. Pour into ice cream maker and freeze according to ice cream maker's instructions.

CHEF COMMENTS

This is so light and refreshing, just wonderful.

TAGS

desserts, icecream, sorbet add tags


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