Strawberry Sorbet

by coffeemom

Prep time: 1:00 Overall time: 3:00

Servings: 4 servings

INGREDIENTS

1 pint strawberries (fresh)
3/4 cup orange juice
1/2 cup milk
1/4 cup honey
2 egg whites
1 tablespoon honey

INSTRUCTIONS

Remove tops from the berries. In a blender container, place berries, orange juice, milk, and 1/4 cup honey. Cover; blend 1 minute or until smooth. Pour into a plastic container and chill for one hour.

Beat egg whites until soft peaks form. Add 1 tbsp. honey to egg whites and beat until stiff. Fold into chilled strawberry mixture. Pour into ice cream maker and freeze according to ice cream maker's instructions.

CHEF COMMENTS

This is so light and refreshing, just wonderful.

Tagged: desserts, icecream, sorbet add tags

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