Chocolate Birthday Cake

by bakeaddict

Prep time: 0:30 Overall time: 1:00

Servings:

INGREDIENTS

1 devils food mix
1 cup water
1/3 cup veg oil
3 large eggs
1 tsp vanilla extract
1 cup sour cream

2 12-oz semisweet chocolate chips

1/3 cup seedless rasp jam
3 T butter
2 cups powedered sugar

2 9" cake pans

INSTRUCTIONS

Mix first 5 ingredients and 1/4 cup sour cream in large bowl. Using mixer beat batter for 2 minutes. Stir in 1 cup chocolate chips. Divide among two 9-inch cake pans. Bake at 350°F for 25 minutes. Cool for 15 minutes, remove from pans.

Bring jam and butter to simmer. Remove from heat add 3 cups chocolate chips; stir until they melt. Beat in 3/4 cups sour cream and sugar. Beat 2 minutes. Frost cake.

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Tagged: cakes, chocolatecake, desserts add tags

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