Uh oh! Something went wrong...
- You must be logged in to do that.
- You must be logged in to do that.
Honey Garlic Ribs
by pookie255
Prep time: 0:15
Overall time: 2:15
SERVINGS
4 servings scale / convert
INGREDIENTS
1 lb. ribs (beef or pork)
1/4 cup honey
2 tbsp. soy sauce
2 tbsp. white vinegar
1 clove garlic, minced
1 tbsp. brown sugar
1/2 tsp. baking soda
1/2 tsp. garlic salt
INSTRUCTIONS
Boil ribs for 1 hour. In a separate bowl, combine honey, soy sauce, vinegar, garlic, and brown sugar. Stir until dissolved. Add the baking soda (it will get foamy). Add ribs and turn to coat. Pour into baking pan and shake garlic salt onto. Bake for 1 hour, turning every 20 minutes.
CHEF COMMENTS
My family really likes this one. If you put aluminum foil in the pan first, it makes for easier cleanup.
TAGS
beef, chuckshortribs, main courses add tags
Have you made it? What'd you think?
Log in to review this recipe.
1 Recipe Reviews
tdawg987
reviewed Honey Garlic Ribs
Mmmmm. Awesome. Added more than one clove of garlic (say 5 or 6 ;) ) and it turned out awesome!
