Not Your Grandma's Three Bean Salad
by lebowskifan
Prep time: 0:20
Overall time: 0:25
SERVINGS
6 servings scale / convert
INGREDIENTS
3 tbsp. olive oil
1 tbsp. lemon juice
1 tbsp. tomato paste
1 tbsp. malt vinegar
1 tbsp. chopped chives
6 oz. green beans, lightly cooked
1 can (14 oz.) kidney beans, drained and rinsed
1 can (14 oz.) white beans, drained and rinsed
2 tomatoes, seeded and chopped
4 green onions, chopped
4-1/2 oz. feta cheese, crumbled
Salt and black pepper
Chives (to garnish)
INSTRUCTIONS
Whisk together olive oil, lemon juice, tomato paste, malt vinegar and chopped chives. Set aside. Combine the three kinds of beans with the dressing. Add tomatoes, green onions and feta cheese to the mixture, tossing gently to thoroughly coat. Season to taste with salt and black pepper. Arrange salad on plates and garnish with fresh chives.
CHEF COMMENTS
This isn't even remotely like the usual sweet and sour salad... this one has (of course) 3 beans, feta cheese, and tomatoes in a light lemony vinaigrette.
TAGS
Have you made it? What'd you think?
Log in to review this recipe.
