Chunky Brownie Cookies

by jinxycat

Prep time: 0:05 Overall time: 0:13

Servings: 36 servings

INGREDIENTS

1 (19.8 ounces) box fudge brownie mix
1 egg
2 Tbs water
1/3 cup vegetable oil
1 cup chocolate chip (or other kind of chip if you prefer)

INSTRUCTIONS

Heat oven to 375°F, line cookie sheet with parchment paper, or grease cookie sheet. Mix the brownie mix, egg, water and oil in a large bowl. Stir until blended, fold in chips. Drop by teaspoons, 2 inches apart onto prepared cookie sheet. Bake 7-8 minutes until they are set in the center -- do not overbake! Cool 1 minute on sheet before moving to cooling rack.

CHEF COMMENTS

Another one for when you need a bake sale or school snack in a hurry. From Duncan Hines -- keep the ingredients on hand for when the bake sale is tomorrow, and it's 9:00 pm, lol!

Tagged: browniecookies, cookies, desserts add tags

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