Boursin Cheese Spread

by einar

4 rating4 rating4 rating4 rating4 rating Prep time: 0:20 Overall time: 1 day0:20

Servings: 8 servings

INGREDIENTS

8 ounces unsalted butter
1 pound cream cheese
1 Tablespoon dried oregano
1 Tablespoon dried dill
1 Tablespoon dried thyme
1 Tablespoon ground black pepper(fine grind)
1 Tablespoon garlic powder
1 Tablespoon ground marjoram

INSTRUCTIONS

Cream butter and cream cheese with an electric mixer. Add the spices and mix well. Place in a small bowl and cover. Place in the fridge overnight to let it set back up and let the flavors blend.

CHEF COMMENTS

I use this on sandwiches, cooked veggies and I put about a teaspoon on a tomato half and broil it just until it starts to melt. Great garnish with steak.

Tagged: cheesespread, dipsspreads add tags


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