Chocolate Peanut Butter Chip Cookies

by jessicapino

Prep time: 0:15 Overall time: 1:15

Servings: 3 dozen

INGREDIENTS

2 cups flour
3/4 cup Hershey's cocoa
1 tsp baking soda
1/2 tsp salt
2 1/2 sticks of butter
2 eggs
2 tsp vanilla extract
2 cups sugar
1 package of Reese's Peanut Butter Chips

INSTRUCTIONS

Preheat oven to 350°F. In a large bowl mix butter and sugar until creamy. Add eggs and beat well. Next add salt, baking soda and vanilla. Then add the cocoa and mix well. Add the flour last.* Last, add in Peanut Butter Chips.

Drop onto ungreased cookie sheet, about 1 tablespoon in size. Bake for 8-9 minutes.** Let cookies cool slightly before transfering them to a cooling rack.

CHEF COMMENTS

* I usually add 1 cup of flour at a time to keep the batter extra smooth.<br />
** Be careful not to overbake. It's harder to tell when chocolate cookies are done. They may not seem ready to come out but don't cook longer than 9 minutes.

Tagged: chocolatepeanutbutterchipcookies, cookies, desserts add tags

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