Dump Cake

by metsfan113

4 rating4 rating4 rating4 rating4 rating

Servings:

INGREDIENTS

1 Can Cherry Pie Filling
1 Can Crushed Pineapple
1 Box Cake Mix (Yellow, White or Butter)
1-1/2 Sticks Of Margarine

INSTRUCTIONS

Preheat oven to 350°F. Dump cherry pie filling and pineapple in 9x13-inch pan. Sprinkle dry cake mix on top. Melt margarine and drizzle over dry cake mix. Bake until done.

CHEF COMMENTS

I got this recipe from a very nice older woman who makes some of the best food I have ever tasted.

Tagged: cakes, desserts, fruitcake add tags


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