Brie Cheese Spread with Red Caviar

by yelothndr

5 rating5 rating5 rating5 rating5 rating Prep time: 0:20

Servings:

INGREDIENTS

One large Brie cut in half.
2 teaspoons of Extra Virgin Olive Oil
1/2 teaspoon fresh, crushed garlic
Black ground pepper (optional)
Red Caviar (or Black)

INSTRUCTIONS

Break the brie into pieces and put into your food processor. Add the garlic and olive oil. Blend together until smooth and creamy. Pour into a serving bowl; add fresh ground pepper as desired.

I like to use with garlic bagel chips. Spread on the chips, or toast points, and add a little red caviar to the top.

CHEF COMMENTS

A good friend.

* Don't overdo it on the garlic or it will overpower everything.
** You may also use black caviar.

Tagged: cheesespread, dipsspreads add tags


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