Queso and More Dip

by studymom_2000

Prep time: 1:00 Overall time: 1:00

Servings:

INGREDIENTS

1 stick, 1/2 cup butter
3 tablespoons flour
1 cup milk
1 lb cheddar cheese, shredded
14.5 oz can diced tomatoes
31 oz can refried beans
4 oz can green chile peppers

INSTRUCTIONS

Melt butter in heavy saucepan. Stir in butter until well blended. Add milk and cook on medium heat until warm. Add cheese a quarter at a time and stir frequently. When cheese is all melted, add final three ingredients. Continue to cook and stir until it is heated through and ingredients are well blended. Serve with tortilla chips.

CHEF COMMENTS

This is a recipe that I played around with for a long time. It is a great way to get a kid who won't eat meat to get some protein.

Tagged: cheesedip, dipsspreads add tags

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