Missie's Yummy Mac 'N' Cheese

by enve

4 rating4 rating4 rating4 rating4 rating Prep time: 0:15 Overall time: 1:00

Servings: 6 servings

INGREDIENTS

1 16 oz box of elbow noodles
3-4 cups of cheddar cheese
2 cans cheddar cheese soup
1 1/2 cans of milk(use soup can)
1 tsp onion powder
1 stick of butter

INSTRUCTIONS

Preheat oven to 350°F. Prepare noodles according to package diretions. Meanwhile, in a 2 qt. sauce pan mix cheddar cheese soup, milk, onion powder and 2 cups of cheddar cheese; cook until cheese is melted. Drain noodles. In a large bowl mix cheese sauce and noodles. Grease a 13x9-inch casserole dish; pour part of mixture in bottom of pan, pat with butter and top with cheese. Continue layering until everything has been used and top with remaining cheese. Bake for 30-45 minutes until cheese is melted and golden and bubbly.

CHEF COMMENTS

I was messing in the Kitchen and I wanted some mac and cheese but i did not want it from the box so I just set to it and came up with this.

Tagged: macaroniandcheese, maincourses, pastas add tags


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