Quick and Spicy Chicken Stew

by loriwunder

4 rating4 rating4 rating4 rating4 rating Prep time: 0:20 Overall time: 1:20

SERVINGS

6 servings scale / convert

INGREDIENTS

1 to 2 pkg. chicken tenders
1 can okra
1 can diced tomatoes
2 cans spicy veg-all
1 can lima beans
3 tbsp. chili powder
1 tbsp. garlic powder
4 cups tomato juice
Salt and pepper, to taste

INSTRUCTIONS

Boil chicken tenders for 20 minutes; remove from broth. While chicken is cooling, add remaining ingredients to broth and mix. Shred chicken with fork and return to pot. Bring to a boil, reduce heat and simmer for 45 minutes.

CHEF COMMENTS

Serve with your favorite crackers.

TAGS

chickenstew, soups, stews add tags


Have you made it? What'd you think?

Log in to review this recipe.

1 Recipe Reviews

chick1110

4 rating4 rating4 rating4 rating4 rating chick1110 reviewed Quick and Spicy Chicken Stew
This was quick and tasty. October 11, 2004