Chicken Bahama

by angel

4 rating4 rating4 rating4 rating4 rating Prep time: 0:25 Overall time: 1:30

SERVINGS

4 servings scale / convert

INGREDIENTS

3 lb. chicken, skinned and chopped
1 stick butter or margarine
1/2 cup honey
3 to 4 bananas *

INSTRUCTIONS

In a cast-iron pan, melt the butter, then add the honey. Lower the heat a bit and add the chicken. Cook for 20 minutes, turning the chicken at least 4 times.

Transfer chicken and sauce to a casserole dish. Add sliced bananas. Cover and bake at 250ºF for 45 minutes.

If there is too much liquid at end of cooking you may add ¼ to ½ cup thin cream to make sauce.

CHEF COMMENTS

Great with plain rice.

* Make sure the bananas are not overripe.

TAGS

caribbean, chicken add tags


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