Tim's F'n Salsa
by karn2112
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Prep time: 1:00
Overall time: 1:00
Servings: 10 servings
INGREDIENTS
1 LARGE CAN OF DICED TOMATOES
1 LARGE RED ONION(DICED)
2 MED. PICKELED JALAPINOS
2 CLOVES PICKELED GARLIC
2 TBLS OF FRESH CHOPPED CILANTRO
1 TSP GROUND OREGANO
1 TSP GROUND CUMIN
2 TBLS OLIVE OIL
2 TBLS VINEGAR
INSTRUCTIONS
Slice peppers in half; remove seeds and chop into small pieces. Roll lime to release juices and squeeze into bowl. Add all ingredients into a bowl; mix, cover and chill.
CHEF COMMENTS
BEST SERVED W/CHIPS AND BEER<br />
AND A GREAT GUY MOVIE<br />
LIKE DIE HARD
Have you made it? What'd you think?
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1 Recipe Reviews
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lebowskifan
reviewed Tim's F'n Salsa
Very good salsa! I added more cilantro and used only half of the olive oil. The hubby wants to try it with white or yellow onion next time, and I want to make it with fresh tomatoes. And it's definitely good with a cold refreshing brewski!

