Peanut Butter Crispy Treats

by briansworld

5 rating5 rating5 rating5 rating5 rating Prep time: 0:10 Overall time: 0:45

SERVINGS

2 to 3 dozen scale / convert

INGREDIENTS

4 cups toasted rice cereal
1-3/4 cup M&M's Chocolate Mini Baking Bits
4 cups mini marshmallows
1/2 cup creamy peanut butter
1/4 cup butter or margarine
1/8 tsp. salt

INSTRUCTIONS

Combine cereal and M & M's Chocolate Mini Baking Bits in lightly greased baking pan, set aside. Melt marshmallows, peanut butter, butter, amd salt in heavy saucepan over low heat, stirring occasionally until mixture is smooth. Pour melted mixture over cereal mixture, tossing lightly until thoroughly coated.

Gently shape into 1-1/2-inch balls with buttered fingers. Place on waxed paper, cool at room temperature until set or cut into squares! Store in tightly covered container.

CHEF COMMENTS

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TAGS

ricecrispytreats, snacks add tags


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