Dump JELLO Salad

by Nancy Perk-Capko

3 rating3 rating3 rating3 rating3 rating Prep time: 0:10 Overall time: 0:10

Servings: 8 servings

INGREDIENTS

5 Ingredients:

1) any flavor small box jello
2) large container Cool Whip
3) med. can crushed pineapple(drained)
4) container small curd cottage cheese
5) nuts, amount & kind desired

INSTRUCTIONS

Drain pineapple. Don't use juice. Mix gently all ingredients in a bowl. Chill.

CHEF COMMENTS

I like to use a red flavored jello, green is good too. A dark colored jello looks more colorful. It's not a molded jello. Simple, quick, and tasty.

Tagged: colddishes, desserts, jellosalad add tags


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2 Recipe Reviews

dragonfly

dragonfly reviewed Dump JELLO Salad
not very good instructions do you use the boiling water and all to make the jello as directed or just add the dry powder? May 28, 2006

dragonfly

dragonfly reviewed Dump JELLO Salad
I love this I have had this out at showers and parties, but I still need to know if you put in the jello dry or make it with the water. December 14, 2006

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