Frozen Yogurt Pie

by jeannie

Prep time: 0:05 Overall time: 4:00

Servings: 6 servings

INGREDIENTS

3-6 ounce containers yogurt
1- 8 ounce thaw cool whip
1 gram cracker crust

INSTRUCTIONS

Mix yogurt and Cool Whip together. Pour into Graham cracker crust. Freeze for 4 hours. Thaw 1 hour before serving.

CHEF COMMENTS

Great recipe for yogurt lovers! Fast and yummy!!

Tagged: desserts, pies, yogurtpie add tags

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