Microwave Fudge

by jeannie

Prep time: 0:05 Overall time: 1:00

Servings:

INGREDIENTS

3 cups chips (18 ounces),chocolate or
peanut butter, or combination of both
1/4cup (1/2 stick) butter
1 (14 ounce) can sweetened condensed milk
(not real milk)
nuts,optional

INSTRUCTIONS

Place all ingredients in large microwaveable bowl. Microwave on 50% power for 3-4 minutes. Stirring once, cook until mixture is almost melted. Take out and quickly finish mixing. Pour into a greased 8x8 dish. Refrigerate until set, check within a hour. Fudge is easier to cut if set at room temperature for 30 minutes.

CHEF COMMENTS

Fast and really good. This makes a nice gift to give a friend.

Tagged: caramelandfudge, desserts, fudge add tags

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