Banana-Nut Muffins

by Becka

3.6 rating3.6 rating3.6 rating3.6 rating3.6 rating Prep time: 0:05 Overall time: 0:10

SERVINGS

1 dozen scale / convert

INGREDIENTS

2 cups all-purpose flour
1/4 cup sugar
1 tbsp. baking powder
1/2 tsp. salt
1 cup milk
1 egg, beaten
1/3 cup vegatable oil
3/4 cups mashed banana
1/2 cup chopped walnuts

INSTRUCTIONS

Preheat oven to 400°F. Grease a 12-cup muffin pan. Sift flour, sugar, baking powder, and salt into a medium bowl; make a well in center. Mix milk, egg, oil, banana, amd walnuts in a small bowl. Pour mixture into well. Mix batter just until moistened; do not overmix. Spoon batter into prepared muffin cups. Bake until a toothpick inserted in center comes out clean or until muffins are golden brown, about 10-15 minutes.

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TAGS

bananamuffins, breads, muffins add tags


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