Vidalia Onion Spread
by Diana Martin
Prep time: 0:05
Overall time: 0:30
Servings: 1 quart
INGREDIENTS
2 Cups chopped Vidalia onions
1 Cup shredded swiss cheese
1 Cup grated parmesan cheese
1 Cup Mayonaise
INSTRUCTIONS
Thoroughly mix together. Place in ungreased 1-1/2 qt. cassarole dish.
Bake in 325°Foven for 30 to 35 minutes. Serve with crackers.
CHEF COMMENTS
I have made this with a mixture of Monterey Jack & Mozzarella cheeses, when I was out of Swiss. It was excellent.
Tagged: dipsspreads, oniondip add tags
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4 Recipe Reviews
Bobbie Spidel
reviewed Vidalia Onion Spread
Wow! This is a great dip/spread. Not too "oniony", great for parties & get togethers. Easy preparation & lots of compliments! Thanks to the chef!
Wayne Martin
reviewed Vidalia Onion Spread
This is so addicting! It's the greatest appetizer for a party!
Amy Belisle
reviewed Vidalia Onion Spread
This is a wonderful appetizer. Yummy Compliments to the chef.
Nancy Record
reviewed Vidalia Onion Spread
This recipe is so easy and guests DEVOUR this at parties, not to mention everyone asks for the recipe!!
Make 2 batches , one for the party and one for your family !!
