Chocolate Chip Banana Nut Cake

by Nancy Capko

4 rating4 rating4 rating4 rating4 rating Prep time: 0:15

Servings: 8 servings

INGREDIENTS

1 yellow cake mix
1 box banana cream instant pudding
Chopped nuts
1/2 c chocolate chips

INSTRUCTIONS

Make cake according to box directions. Fold in by hand the banana pudding powder, desired nuts, and chocolate chips. Pour into bundt pan. Bake in preheated 350°F oven for 45 minutes.

CHEF COMMENTS

May use other size pans, follow directions on the cake mix box.

Tagged: bananacake, cakes, desserts add tags


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1 Recipe Reviews

Nancy Capko

Nancy Capko reviewed Chocolate Chip Banana Nut Cake
Any type of frosting, even powdered sugar is good to top off this cake. October 15, 2000

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