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Chocolate Chip Banana Nut Cake

by Nancy Capko

4 rating4 rating4 rating4 rating4 rating Prep time: 0:15

SERVINGS

8 to 10 servings scale / convert

INGREDIENTS

1 pkg. yellow cake mix
1 pkg. banana cream instant pudding
Chopped nuts, as desired
1/2 cup chocolate chips

INSTRUCTIONS

Make cake according to box directions. Fold in by hand the banana pudding powder, desired nuts, and chocolate chips. Pour into bundt pan. Bake in preheated 350°F oven for 45 minutes.

CHEF COMMENTS

May use other size pans, follow directions on the cake mix box.

TAGS

bananacake, cakes, desserts add tags


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1 Recipe Reviews

Nancy Capko

Nancy Capko reviewed Chocolate Chip Banana Nut Cake
Any type of frosting, even powdered sugar is good to top off this cake. October 15, 2000