Ham Quiche

Servings: 8 servings

INGREDIENTS

5 Eggs; beaten
2 c Half and half
2 c Cheddar or colby cheese;
-shredded
1 c Cooked ham; cubed
1/4 c Green pepper; chopped
1/4 c Pimiento; chopped
1/4 ts Salt
1/2 ts Nutmeg; oregano, or fennel
1 10 inch prepared pastry
-shell

INSTRUCTIONS

Beat eggs; add half and half. Add remainder ingredients and pour into pastry shell. Bake at 350°F for 40 to 45 minutes or until knife inserted just off center comes out clean. Cool 10 minutes before serving.

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Tagged: breakfast, maincourses, quiche add tags

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