Chocolate Banana Cake

by Carol

Prep time: 0:15 Overall time: 1:05

Servings: 16 servings

INGREDIENTS

1 pkg. devil's food cake mix
1 pkg. (3 oz.) chocolate pudding mix
1/2 cup sugar
1/2 tsp. soda
1/4 tsp. salt
4 eggs
1 cup banana, mashed
3/4 cup water
1/2 cup cooking oil
1/2 tsp. butter flavoring

INSTRUCTIONS

Combine all ingredients in mixer bowl. Beat at medium speed until mixed, then at high speed for 4 minutes. Turn into 2 (9-inch) or 3 (8-inch) greased and waxed paper lined cake pans. Bake at 325°F for 50 minutes or until done. Frost with your favorite frosting when cool.

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Tagged: bananacake, cakes, desserts add tags

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