Crabby Mushrooms

Servings: 8 servings

INGREDIENTS

1 c Crab meat
1 tb Bread crumbs
1 tb Onions, minced
1 tb Parmesan cheese, grated
1 ts Salt
2 tb Parsley, minced
12 Mushroom stems, chopped fine
12 Mushroom caps
1 Egg, beaten
Louisiana hot sauce, to tast

INSTRUCTIONS

In a bowl, mix crab meat, bread crumbs, onion s, cheese, salt, parsley, and chopped mushroom stems. Add beaten egg and hot sauce, to taste. Stuff mixture into mushroom caps. Bake at 300°F until tender, 15 to 30 minutes. Serve hot.

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Tagged: appetizers, mushroomappetizers add tags

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