Fried Pickles

Servings: 4 servings

INGREDIENTS

MMMMM---------------------SEASONED EGG WASH--------------------------
1 Egg
1 ts Salt
1/3 c Milk
1/2 ts Black pepper
1/3 c Worcestershire Sauce
1/3 ts Tabasco
MMMMM-----------------------SEASONED FLOUR----------------------------
2 c Flour
1/2 tb Paprika
1 tb Garlic salt
1/4 ts Poultry seasoning
1/2 tb Black pepper
Oil for deep frying
Klauson Whole Pickles

INSTRUCTIONS

Whip together all ingredients for seasoned egg wash, set aside. Mix ingredients for flour mixture in a shallow dish. Slice pickle 1/8-inch thick. Dip into flour mix, then egg wash, then flour mix again. Fry until golden brown, about 1 minute. Drain on paper towels. Serve with dipping sauce of ranch dressing, ketchup or horseradish sauce.

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Tagged: appetizers, friedvegetables add tags

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